Penelope Hot Toddy
INGREDIENTS
- 2 ounces of Penelope Bourbon
- 5 ounces of Brewed ginger turmeric tea, hot
- 1 ounce Honey
- 1 ounce Natalie’s Lemon Juice
In a heat-proof glass or mug, combine hot tea, honey, lemon juice and bourbon. Stir well. Garnish with star anise, cinnamon sticks and lemon wheels.
