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Smokey Manhattan

INGREDIENTS

  • 2 ounces of Barrel Strength Bourbon
  • 1 ounce of Sweet Vermouth
  • .5 ounces of Mezcal
  • .5 ounces of Maple Syrup
  • 3 dashes of Angostura Bitters

DIRECTIONS

Combine all ingredients in a mixing glass. Stir until chilled and strain over fresh ice. Garnish with orange twist and brandied cherry.